Griddle
Revision as of 06:40, 1 March 2011 by Game widow (talk)
A special flat, customarily rimless pan designed to cook food (such as pancakes) with a minimal amount of fat or oil. Griddles are usually made of thick, heavy metals that are good heat conductors, such as cast aluminum or cast iron. Some griddles have a nonstick coating. Like a frying pan, they usually have a long handle; some have handgrips on opposite sides.
