Angaga Special
Revision as of 16:46, 19 April 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Maldivian Beverages" to "Category:Maldivian cuisine Category:Beverage recipes")
Ingredients
- 4 cl gin
- 4 cl whiskey
- Grenadine syrup
- orange juice
- Angostura bitters
Directions
- Give gin and whiskey in a glass with pushed ice, give 2 or 3 splashes admit Angostura Bitters.
- Filling up with orange juice and decorating with a piece of pineapple slice.