African Mango Salad
Revision as of 16:16, 8 May 2012 by RealRecipes (talk | contribs) (Text replace - "\[\[Category:Ghanaian ([^cC])(.*)\]\]" to "Category:Ghanaian cuisine Category:$1$2 Recipes")
Ingredients
- 2 mangoes, cubed
- ½ pineapple, fresh, cubed
- ½ cup lemon juice
- 1 cup apricot nectar or orange juice
- lettuce
- strawberries, for garnish
Directions
- In a 2-quart bowl: Add the pineapple to the mango.
- Blend the juices separately and then pour over the mango.
- Serve on lettuce cups either individually or in a bowl.
- Garnish with fresh strawberries.
