Mango Pie

Ingredients

• 6 – 8 half ripe mangoes
• 2 tsp lime juice
• ⅔ cup sugar
• 1 tbsp cinnamon
• 2 tbsp flour
• 1 unbaked pie shell

Directions

1. Make a rich pie crust.
2. Peel mangoes and slice very thin.
3. Mix with other ingredients.
4. Top with bits of butter.
5. Cover or criss-cross with pie crust.
6. Bake about 40 minutes at 350°F.