Spiced Mango Pickle

Ingredients

• 1½ cups water
• 3 cups sugar
• 5 cinnamon sticks
• 1 tbsp whole cloves
• ¼ tsp mace
• 1 tsp chopped ginger
• ¼ tsp nutmeg
• 6 cups green mango slices
• 1½ cups vinegar

Directions

1. Combine all ingredients except mangos and boil for 5 minutes.
2. Add mango slices and cook for 30 – 45 minutes or until tender and clear.
3. Pack mangos into hot sterilized jars. Add syrup and seal.
4. Process for 10 minutes in boiling water bath.