Palace Bread

Description

PALACE BREAD (Dessert) Serves 6 to 8.

Ingredients

• 10 slices firm white bread
• 1 lb. honey (2 c.)

Procedures

1. Remove the crust from the bread. Soak the slices in honey for at least a half hour.
2. Lightly grease a small deep baking dish.
3. Using a spatula, pile the slices of bread evenly, one on top of another, in the baking dish.
4. Bake in a 300 degrees oven for 45 minutes.
5. Cool and chill in the refrigerator.
6. Slice and top with heavy cream.
7. Enjoy!