Virgin Mary
Revision as of 17:20, 29 June 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Virgin Mary [1][2] is a non alcoholic beverage.
Ingredients
- ice cubes
- tomatoe cocktail
- small measure of lemon juice
- dash of Tobasco sauce
- dash of Worcestershire sauce
- celery salt
- pepper
- celery stick
Procedures
Put ice, tomatoe cocktail and lemon juice in glass and stir with celery stick. Stir in dash of Tobasco and Worcestershire sauces, then add a pinch of celery salt and pepper to taste.
References
- ↑ Biggs, David. Cocktail Classics. Connaught An imprint of New Holland Publishers Ltd. pp. 174. ISBN 1845170938.
- ↑ . AtomicOnline, LLC.. 2010. http://www.drinksmixer.com/drink26.html.
