Tea Smoothie

Description

Makes 4 servings

Ingredients

• 5 blackcurrant and blackberry tea bags
• 1 strawberry and mandarin tea bag
• 1 cup boiling water
• 1½ cups strawberry and kiwi juice
• 2 tbsp honey
• 1 cup vanilla ice cream (frozen yogurt, sherbet, or sorbet may be substituted)
• 1 cup ice
• whipped cream (optional, for garnish)

Procedures

1. Brew both teas in boiling water, steep for 4 minutes. Let cool.
2. Pour into blender, adding strawberry/kiwi juice, honey, vanilla ice cream and ice.
3. Mix ingredients until fully blended.
4. Garnish with whipped cream (optional)