Almond Drop Cookies

almond Drop Cookies

• 2 1/2 Cups flour
• 1 Cup sugar
• 1/2 Teaspoon baking soda
• 1/8 Teaspoon salt
• 1 Cup butter, Softened
• 1/2 Cup egg substitute
• 1 Tablespoon almond extract

• 1. Preheat Oven to 325? Degrees F.
• 2. in Food Processor Mix flour, sugar, butter, salt And baking soda Until ItForms Little Balls.
• 3. Add egg substitute And Extract.
• 4. Drop Spoon Full of Batter Onto Greased Cookie Sheet.
• 5. Bake For 25 Minutes.

Makes 2 to 3 Dozen Cookies

Smiles From The Lr

contributed by

• World Recipes Y-Group