Baked Bulgur with Pecans

Description

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Ingredients

• 1 cup bulgur wheat, uncooked
• 1/2 tsp Dried basil
• 1/8 tsp salt
• 1/8 tsp pepper
• 2 cup Boiling water
• 1/4 cup Chopped pecans

Procedures

1 Preheat oven to 350 degrees.

2 Lightly oil a 1 quart baking dish or spray with a nonstick cooking spray.

3 Place bulgur, basil, salt and pepper in prepared baking dish.

4 Add boiling water and mix well.

5 Cover tightly and bake 20 minutes.

6 Fluff with a fork, add pecans, and mix well.

7 Serve hot.