Boiled Meat Dumplings
Revision as of 08:05, 14 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
In Romanian: Coltunasi umpluti cu carne fiarta
Ingredients
- same quantities as for Raw Meat Dumplings
Procedures
- Grind the meat that has boiled for soup, then fry together with a chopped onion in one tablespoon of lard.
- Prepare dumplings as for Cottage Cheese Dumplings.
- Serve as for Raw Meat Dumplings.
