Cheese Ball
Revision as of 11:15, 15 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 2 pkgs. cream cheese (softened)
- 1 pkg. beef Buddig meat (cut into pieces)
- ½ pkg. onion soup mix
- 1½ tsp lemon juice
- 1½ tsp Worcestershire sauce
Procedures
- Mix thoroughly and shape into ball.
