Mas Huni
Revision as of 14:30, 15 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Ingredients
- 200 g Smoked Tuna (thinly sliced)
- 50 g coconut (freshly grated)
- 1 Onion – large (sliced thinly)
- 1 cherry pepper (chopped)
- Juice of 2 limes
- salt to season
Procedures
- Crush the Onion and chilli with lime juice and salt.
- Add in coconut and Tuna and crush them well. Adjust seasoning.
References
[[Category:Maldivian cuisine
