Microwave Fudge
Revision as of 14:35, 15 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
Contributed by Paula in California via Catsrecipes Y-Group
Ingredients
- 2¼ cups sugar
- ¾ cup evaporated milk
- ¼ cup margarine
- ¼ tsp salt
- 1 cup marshmallow cream (or 16 large marshmallows)
- 6 oz pkg. of semi-sweet chocolate chips
- 1 tsp vanilla
- chopped nuts (optional)
Procedures
- Mix together sugar, evaporated milk, margarine and salt.
- Then bring to a boil over medium heat, stirring constantly.
- Remove mixture from heat and add remaining ingredients.
- Pour into buttered pan and chill.
