1933 Baked Steak
Revision as of 17:01, 16 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
Description
In 1933, women were still using loose face powder regularly, and swearing by Listerine as a scalp conditioner. This recipe was published in a 1933 Women's magazine. From "Catsrecipes Y-Group"[1]
Ingredients
- your favorite cut of steak, cut into pieces which have been slashed several times on each side (enough for two)
- flour
- hot fat
- salt and pepper for seasoning
- butter or margarine for greasing
- 1 onion, sliced
- celery leaves, or cut up pieces of celery
- catsup
- boiling water
Procedures
- Flour your pieces of steak well and sear in the hot fat until browned.
- Season with salt and pepper.
- Now butter a casserole dish, and line it with a layer of onion slices, celery or leaves, followed by the steak.
- Sprinkle with catsup.
- Continue to layer with remaining ingredients, depending on how much steak you have, adding catsup with each layer.
- Now cover with boiling water, and bake at 375°F in a covered casserole dish for 2 hours.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group