Frigolini Fritti

Description

Italian fried strawberries

• Contributed by Catsrecipes Y-Group

Ingredients

• 1 pound ripe strawberries and cleaned
• ½ cup sugar
• ½ cup sweet liqueur (any)
• ⅓ cup all-purpose flour
• 1 egg
• 1 egg white
• 2 tablespoons soft unsalted butter
• milk
• ¼ cup brandy
• powdered sugar

Directions

1. Mix the sugar with the liqueur, and add the berries.
2. Mix well, and let sit for about one hour.
3. In a bowl, mix together the flour and butter.
4. Add the egg, and brandy.
5. Add enough milk to make a smooth batter.
6. Beat the egg white until stiff, and then fold this into the batter.
7. Heat the oil to 375°F.
8. Dip the berries into the batter, and fry until golden.
9. Drain on paper towels, sprinkle with powdered sugar, and serve.