Pouchong tea
Lightly oxidized, Its name in Chinese, literally "the wrapped kind", refers to a practice of wrapping the leaves in paper during the drying process that has probably died out.
- Type - between green and oolong tea
- Origin - China
Lightly oxidized, Its name in Chinese, literally "the wrapped kind", refers to a practice of wrapping the leaves in paper during the drying process that has probably died out.
