Christmas Party Pinwheels

Ingredients

• 2 x 8 oz pkgs. cream cheese softened
• 1 x 0.4 oz pkg. ranch salad dressing mix
• ½ cup minced sweet red pepper
• ½ cup minced celery
• ¼ cup sliced green onions
• ¼ cup sliced stuffed olives
• 4 x 10" flour tortillas

Directions

1. In a mixing bowl, beat cream cheese and dressing mix until smooth.
2. Add red pepper, celery, onions and olives; mix well.
3. Spread about ¾ cup on each tortilla.
4. Roll up tightly; wrap in plastic wrap.
5. Refrigerate for at least 2 hours.
6. Slice into ½" pieces.