Brown Rice Pudding

brown rice Pudding

• 1 C. Cooked brown rice
• 2 egg Whites
• 2 C. rice or Nut milk
• 1/2 Tsp. vanilla extract
• 1/2 C. Raisins
• 1/2 Tsp. cinnamon

In Blender, Mix milk, vanilla, egg Whites, And cinnamon. Spray 8 x 10 InchGlass Baking Dish With Non-Stick Spray. in a Separate Bowl, Mix TogetherBrown rice, Raisins, And The Blender Mixture. Pour Entire Recipe Into TheBaking Dish; Sprinkle With Additional cinnamon And Bake at 350 Degrees For

• 35 to 40 Minutes. Serve Warm or Cold.

Lord, Keep me in Perfect Peace,

Whose Mind is Stayed on You,

Because i Trust You.

Isaiah 26:3

contributed by

• Catsrecipes Y-Group