Stayman apple
A striped, dull red apple with an off-white flesh that's juicy, crisp and tart. The Stayman apple is good both raw and cooked. It's available from late October to April.
- This page was last edited on 25 March 2012, at 12:52.
A striped, dull red apple with an off-white flesh that's juicy, crisp and tart. The Stayman apple is good both raw and cooked. It's available from late October to April.
