Afghan Kofta

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Revision as of 07:01, 21 March 2011 by Carrolbot (talk) (clean up, replaced: clove garlic → clove garlic, removed: {{Wikifiedrecipe}})
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Description

Ingredients


Directions

  1. Knead together the Beef, Onion, pepper, garlic and salt and pepper. Let stand 30 minutes to blend flavors. Form into 16 oval balls. String 4 on skewers alternating with a Onion quarter, green pepper quarter and cherry tomato on each skewer.Grill about 5 minutes until browned, turn and grill other side. Served with spiced brown rice and a large piece of the flat Afghan bread.