Kir
Revision as of 06:39, 26 April 2011 by Game widow (talk)
White wine that is flavored with a soupçon of cassis, usually served as an apéritif. When made with champagne, it's referred to as a Kir Royale.
White wine that is flavored with a soupçon of cassis, usually served as an apéritif. When made with champagne, it's referred to as a Kir Royale.
