Hop Shoot
| Ingredients | Vegetable
The tender young shoots of the hop, in season for a very short period in spring, can be lightly boiled and used as a garnish, starter, or accompanying vegetable. They have a flavour similar to asparagus.
| Ingredients | Vegetable
The tender young shoots of the hop, in season for a very short period in spring, can be lightly boiled and used as a garnish, starter, or accompanying vegetable. They have a flavour similar to asparagus.
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Wikipedia has related information at Hop_(plant) |