Pugliese bread
Revision as of 12:36, 27 October 2011 by 97.115.22.111 (talk)
File:Pugliese bread.jpg
Pugliese bread
About Pugliese bread
This simple, crusty bread hails from Puglia, Italy, and is great for making sandwiches or dipping into olive oil. Some producers flavor it with olives or cheese. A good substitute is Italian bread
