Non-stick pan
Revision as of 12:10, 7 February 2011 by Game widow (talk)
Non-stick pans are cooking pans made from or coated with materials designed to prevent food from sticking to their surface during the cooking process. Most non-stick pans are made using Teflon (PTFE) coating although newer materials are also used. Health concerns have been raised regarding use of PTFE as a cooking pan coating.
