Perigeux
Revision as of 03:22, 31 March 2011 by Game widow (talk)
A sauce that is dark brown in color and is flavored with truffles, and Madeira, which is a sweet wine. Periqeux sauce is served with meat, game, poultry and eggs.
A sauce that is dark brown in color and is flavored with truffles, and Madeira, which is a sweet wine. Periqeux sauce is served with meat, game, poultry and eggs.
