Bran Muffin
Revision as of 16:29, 26 March 2012 by Culinary Artiste (talk | contribs) (moved Basic Muffins to Muffins)
Description
- Recipe by: McCougall
- Preparation time: 0:45
Ingredients
- 2 cups whole wheat flour
- 2 tsp baking powder
- ¼ cup honey
- 2 cup water, or nut milk
- 2 tbsp applesauce
- ½ tsp vanilla
- ½ cup raisins
Directions
- Combine dry ingredients.
- Combine wet ingredients.
- Fold dry and wet ingredients together, until just moistened.
- Spoon into lightly oiled or non-stick muffin tins.
- Bake at 350 °f for 30 minutes.
