D-lisch

Description

A rum drink.

Ingredients

• 1 1/2 oz. rum
• 1/2 oz. Grenadine
• juice of 1/2 lime
• Schweppes ginger ale

Procedures

1. Pour ingredients over ice and stir.
2. Top off with ginger ale.
3. Garnish with cherry. Makes 8 oz. glass.

Contributed by

The Bartending School