Moroccan Moflta

Description

Moflta Moroccan Aslit

Ingredients

• 1 kg plain flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon yeast
• 3 and a half to 4 cups water

Method

Preparing the dough

1. in a bowl, mix together all ingredients except flour and wait about 7 minutes unrest
2. add flour gradually and three, making a little bowl with oil
3. to create balls ping pong ball size and let the surface pre-oiled, [6] 'wait for 5 minutes,
4. oils aluminum pan

Prepare the Hmoflta

1. dip half a bowl of oil and let the marble half soaked, put the pan, making the ball following:
2. Hmoflta become the first pan - greased hands slapping with the side we were put on the second and so on

• All the time to dip hands in a bowl of oil
• All Moflta make the bat Grease lightly and quickly, spread with butter and honey