Peach Mint Salsa
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Galvan Estate in Fort Worth, Texas in 1986. From "Catsrecipes Y-Group"[1]
Ingredients
- ⅔ cup chopped fresh peach
- ⅓ cup chopped green onions
- 1 tomato chopped
- 1½ tablespoons chopped fresh mint
- ¼ teaspoon chili powder
Procedures
- In small bowl combine all ingredients.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
