Red Cabbage Salad

Description

This is a delicious, traditional Dutch Side Dish

Ingredients

• 1 onion, finely chopped
• 14 ounces red cabbage, finely sliced
• 5 tablespoons sunflower oil
• 2 tablespoons lemon juice
• 2 tablespoons mayonnaise
• 1 teaspoon mustard
• 1½ teaspoons cumin
• 1 ounce walnuts, chopped

Procedures

1. Combine cabbage and onion in a large bowl.
2. In another bowl whisk together oil, lemon juice, mayonnaise, mustard and cumin.
3. Pour over cabbage mixture.
4. For best flavour allow to marinate a minimum of 2 hours before serving.
5. Garnish with chopped walnuts.