Spelt flour
About Spelt flour
Spelt does not rise quite as high as wheat flour, but spelt tastes so good, you probably won't even notice that your bread is underinflated.
- This page was last edited on 24 March 2012, at 22:59.
Spelt does not rise quite as high as wheat flour, but spelt tastes so good, you probably won't even notice that your bread is underinflated.
