Water-fried Chicken

Description

This recipe comes from a former teacher of mine, Mrs. Watford, and provides an easier, alternative method of cooking chicken for those that want to eat a little healthier.

Ingredients

• boneless, skinless chicken breast
• salt
• pepper
• water

Procedures

1. Salt and pepper the chicken.
2. Place the chicken in a well-greased skillet.
3. Cook lightly on both sides.
4. Cover completely with water.
5. Wait until the water is completely gone and an orange crust forms.