Orange Ham Kabobs

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This recipe came from an estate sale. I obtained it when I purchased the family collection from the Keller Estate in Arlington, Texas in 1994. From "Catsrecipes Y-Group"[1]



  1. On eight metal skewers alternately thread three ham cubes, two orange pieces, two green pepper pieces and two red pepper pieces.
  2. Place on a broiler pan with rack and broil 5 inches from heat for 8 minutes turning occasionally.
  3. In a small bowl combine orange juice, tomato paste and ginger and mix well.
  4. Brush half over kabobs then broil 3 minutes.
  5. Turn kabobs and brush with the remaining sauce then broil 2 minutes more.


  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group