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  • ...s, 2 cloves of garlic, 2 heads of cloves, then add broth, a glass of white wine, and 2 slices of lemon; simmer it over a slow fire, skim it well, and sift ...s; simmer these in a spoonful of oil, 2 or 3 spoonful of gravy, a glass of wine, a little salt and coarse pepper, simmer it about half an hour, and skim it
    4 KB (781 words) - 14:13, 9 May 2012
  • *3 tbsp wine [[Vinegar|vinegar]] ...ls in a large pot or steamer with about 1" to 2" of boiling liquid (water, wine, or seasoned broth)
    898 bytes (129 words) - 16:57, 11 July 2012
  • * [[Vinegar|vinegar]] (any kind will do... apple, balsamic, red wine) [[Category:Sauce Recipes]]
    2 KB (275 words) - 17:30, 9 May 2012
  • | category = Italian recipes * 1/3 c [[Vinegar|vinegar]]
    2 KB (229 words) - 16:46, 9 May 2012
  • * 1/3 cup red wine [[Vinegar|vinegar]] #Add the vinegar, soy sauce, and most of the pineapple juice
    1 KB (163 words) - 15:48, 9 May 2012
  • {{recipesummary|Peruvian recipes|6|1 hour 20 minutes|3|Image=[[Image:Lomo saltado.JPG|300px]]}} ...es, usually served over white [[Rice|rice]]. It is one of the most popular recipes in Peru and is often found on the menu at many smaller restaurants at a ver
    2 KB (338 words) - 18:18, 9 May 2012
  • {{recipesummary|Salad Dressing recipes|6 (1/4 cup each)|10 minutes|1}} | [[Salad Recipes|Salad Recipes]] | [[Appetizers|Appetizers]] | [[California cuisine|California cuisine]]
    1 KB (150 words) - 18:08, 9 May 2012
  • For the authentic taste, the [[Vinegar|vinegar]], [[Caraway|caraway seeds]] and [[Marjoram|marjoram]] are indispensable. [ * 50 [[ML|ml]] white [[Vinegar|vinegar]]
    3 KB (442 words) - 17:29, 9 May 2012
  • *1/4 cup red wine [[Vinegar|vinegar]] [[Category:Salad Dressing Recipes|Ranch Dressing]]
    752 bytes (98 words) - 18:12, 9 May 2012
  • {{recipesummary|Meat recipes|4|prep: ~10 minutes<br/>marinating: ~30 minutes<br/>cooking: ~10 minutes|2} * 2 T. sherry or rice wine
    3 KB (398 words) - 17:26, 11 July 2012
  • {{recipesummary|Sandwich recipes|1|5 minutes|1}} * 1 tsp. [[Wine vinegar|red wine vinegar]]
    1 KB (160 words) - 14:34, 10 May 2012
  • {{recipesummary|Salad Dressing recipes|4|10 minutes|1}} | [[Salad Recipes|Salad Recipes]]
    2 KB (314 words) - 18:13, 9 May 2012
  • * 1/4 cup [[Wine|red wine]] #Stir in wine and olive oil
    2 KB (388 words) - 15:22, 9 May 2012
  • * 1 tablespoon [[red wine vinegar]] # Combine soy sauce, coriander, [[vinegar]], [[brown sugar]], [[garlic]], [[pepper]] and [[poultry seasoning]] in lar
    1,001 bytes (116 words) - 17:12, 29 June 2012
  • {{recipesummary|Pork recipes|4|45 minutes|3}} * ¼ cup [[Rice vinegar|rice wine vinegar]]
    2 KB (317 words) - 16:39, 9 May 2012
  • ...rre blanc''' consists of nearly equal parts white wine and good white wine vinegar reduced dramatically with shallot, held in emulsion with quite a lot of but * 1 [[Cup|cup]] of good white [[White Wine|wine]] (dry aromatic white, preferably French, such as Pouilly-Fumé)
    3 KB (460 words) - 18:14, 9 May 2012
  • {{recipesummary|Salad Dressing recipes|4|10 minutes|1}} | [[Salad Recipes|Salad Recipes]]
    841 bytes (109 words) - 14:34, 10 May 2012
  • {{recipesummary|Salad recipes||20 minutes|2}} *¼ cup (60ml) [[Wine vinegar|red wine vinegar]]
    1 KB (190 words) - 15:40, 9 May 2012
  • *1 cup [[Red Wine|red wine]] *1/3 cup [[Balsamic vinegar|Balsamic vinegar]]
    2 KB (272 words) - 14:35, 10 May 2012
  • ...like a meat salad mixed with raw sliced onions dressed with a simple oil, vinegar, salt and pepper vinaigrette. ..., cored, peeled, grated and cooked until very mushy with 1 tablespoon wine vinegar, 1 tablespoon lemon juice and 3 tablespoons prepared horseradish.
    3 KB (470 words) - 15:48, 9 May 2012

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