Tsebhi Shiro

From Recidemia English
Revision as of 17:25, 11 July 2012 by RealRecipes (talk | contribs) (Text replace - "Directions" to "Procedures")
(diff) ← Older revision | Latest revision (diff) | Newer revision → (diff)
Jump to: navigation, search



  1. Shell groundnuts, clean and grind into flour.
  2. Put the other ingredients into a saucepan with 500cc of water and bring it to the boil.
  3. Simmer for 30 minutes.
  4. Serve with injera.