Chinese Chicken Noodle Soup

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This delicious Chicken Noodle Soup is accented with sesame and green onions for a dish you'll regret if you # M.iss.




  1. Mix the chicken, sherry, soy sauce, and 1 tablespoon of sesame oil in a bowl.
  2. Chill for 2 hours.
  3. Add the garlic, ginger, sugar, vinegar, tahini, and chili sauce together in another bowl.
  4. Add one tablespoon of sesame seed oil, cabbage and green onions, broth and bring all to boil.
  5. Add the chicken to the pot.
  6. Reduce heat and let simmer until chicken is cooked approx 7-9 minutes.
  7. Cook noodles in boiling water until they are tender approx 5 - 7 minutes.
  8. Drain the pot and add in the soup.