Asian Noodle Mushroom and Cabbage Salad

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Revision as of 18:26, 11 July 2012 by RealRecipes (talk | contribs) (Text replace - "Category:Chinese cuisine" to "Category:Cantonese cuisine")
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  1. Boil mushrooms , cabbage , ginger, garlic, and onions for approx 3 minutes.
  2. Boil noodles until tender add in sesame oil , sugar , eggs , and cilantro.
  3. Add soy sauce.
  4. Chill, toss well and serve.