Difference between revisions of "Blina German Pancake"

From Recidemia English
Jump to: navigation, search
m (Text replace - "* [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] " to "<ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>")
m (Text replace - "==contributed by :== <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>" to "==References= <references/> contributed by "World Recipes Y-Group" <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_R)
(One intermediate revision by the same user not shown)
Line 21: Line 21:
==contributed by :== <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category:World Recipes]]
contributed by "World Recipes Y-Group"  <ref>"World Recipes Y-Group" http://Groups.Yahoo.Com/Group/World_Recipes</ref>[[Category:North American cuisine]]
[[Category:Yeast Recipes]]
[[Category:Yeast Recipes]]

Latest revision as of 15:39, 10 May 2012

Blina German Pancake

Mix water, flour And yeast Together Then Let Stand Overnight. in TheMorning, Scald 1 Cup of milk With 3 Tbs. of butter. Cool Slightly.Then Add 2 eggs, Teaspoon Soda And Teaspoon of baking powder. AddMilk And Stir. Pour Cup of Batter Into Hot Pan. Tip Pan to MakeBatter Cover The Bottom of The Pan.

Bilna, Those Thin German

Pancakes. as With Other Pancakes There Are Many Recipes For MakingThese.This is One Popular Version.

From The Files of Ckpenner77@hotmail.Com


contributed by "World Recipes Y-Group" [1]