Creme de abacate

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Description

Ingredients

Procedures

  • Place all ingredients in a blender and puree.
  • Serve in a stemmed glass; it looks beautiful and will impress your guests no end.
  • You can also use a fork and mash the fruit with the lime juice, then add Sugar to taste and serve it in little bowls.
  • Decorate with a little sprig of mint.

Other Links

See also

References