Roasted Marshmallow and Cadbury Mini Eggs

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Origins

This Roasted Marshmallow and Cadbury Mini Eggs recipe was invented in Winnipeg, Manitoba on September 11, 2015 by Keith and James Meyer.


Ingredients:


Directions

  1. Roast large marshmallow over an open fire to a medium brown as you typically would
  2. Take a single Cadbury Mini Egg and gently push it into the top of the roasted marshmallow so that about 2/3rds of it is now inside the marshmallow. Note: the marshmallow will still be hot so make sure not to touch it with your fingers as you put the Mini Egg inside it.
  3. If desired the finished Roasted Marshmallow Mini Egg can be placed into a Smore