Annie's Fruit Loaf

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Annie's Fruit Loaf


Fat Grams Per Serving: Approx. Cook Time: :40 Preheat Oven


To 450f. Cut cherries Into Quarters, Add to Nuts And Mixed Peel. MeasureFlour, baking powder, sugar And salt Into Sifter. Sift. Beat eggs TillLight And Fluffy. Add in milk, vanilla, almond extract And shortening. Add


Fruit to flour And Mix Well. Make Hole in Dry Ingredients And egg Mixture.=


Bake in Greased Loaf Pan, Lined With Wax Paper 35 Minutes at 350f.


One of Mom's Recipes, Originally Came From a Neighbor From Newfoundland.


Enjoy.

References[edit]

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