Avocado Salad a la Laguna Beach

Description

This is my version of avocado salad. Since my family likes highly seasoned foods I came up with this idea so that guest could have their salad to their own liking.

Ingredients

• 3 avocados
• 1 Cup pineapple cubes
• 1 Cup grapes, cut in halve
• 2 oranges, peeled and cut into pieces
• 1/3 Cups french dressing
• lettuce leaves
• Fresh mint for garnish

Procedures

Cut avocados into halves lengthwise and scoop out pulp and dice.

Save shells.

Combine in a bowl avocado, pineapple, grapes, oranges and french dressing.

Marinate for 20 minutes.

Fill avocado shells with mixture and place on place on a plate on lettuce leaf.

Garnish with mint leaves