Baby Broccoli with Orange Sauce

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Description[edit]

[1]

  • Makes 4 Servings.

Ingredients[edit]

Procedures[edit]

  1. In a large pot of boiling salted water, cook baby broccoli until just tender, 12 to 15 minutes; drain. Transfer to a serving bowl.
  2. Meanwhile, in a small skillet, combine orange juice, shallots, vinegar and pepper flakes, if using
  3. Simmer over medium heat until reduced to ¼ cup, 3 to 4 minutes.
  4. Spoon sauce over baby broccoli; Toss gently.

Nutritional information[edit]

Per serving:

  • Calories 71
  • Fat less than 1 g
  • Carbs 14 g
  • Fiber 2 g