Banana Colada

Description

Contributed by The Bartending School

Ingredients

• 1½ oz light rum
• ½ banana
• 1 scoop vanilla ice cream
• 1 tsp crushed pineapples
• 1½ oz pina colada mix
• ice

Procedures

1. Combine all ingredients in a blender except for the ice and blend.
2. Then add ice until the drink begins to thicken then serve.