Basturma

From Recidemia English
Jump to: navigation, search


Description[edit]

Ingredients[edit]

Procedures[edit]

  1. Cut mutton in 5-6 large pieces. Chop Onion into rings. Marinate mutton and Onion in vinegar and keep cold for 3–4 hours. Broil the meat over hot charcoals. Serve with fresh cucumbers and tomatoes.