Boiled Plantain
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Contents
1
Description
2
Ingredients
3
Procedures
4
References
Description
Ingredients
Green
plantain
Fresh
lime
Boiling salted
water
Procedures
Peel the
plantain
and cut off and discard both ends.
Cut into sections, rub with the
lime
and cook in the boiling salted
water
for about 30 minutes, until tender.
References
Categories
:
Haitian cuisine
Vegetarian Recipes
Plantain Recipes
Lime Recipes
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