Cajun Chips

Description

Contributed by Catsrecipes Y-Group

• Source: Unknown
• Makes about 40 chips

Ingredients

• 5 pitas
• 2 tsp Cathy's Cajun Seasoning
• cooking spray

Procedures

1. Split five pitas in half, and cut each half into eight wedges.
2. Preheat oven to 375 °F.
3. Arrange pita wedges on greased baking sheets.
4. Coat wedges with cooking spray.
5. Sprinkle 2 tsp Cathy's Cajun Seasoning over wedges.
6. Bake chips 6 minutes or until crisp.