Cauliflower Burgers

Description

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Greene Estate in Mesquite, Texas in 1991. From "Catsrecipes Y-Group"

Ingredients

• ¼ pound ground round steak
• 2 tablespoons finely chopped cooked cauliflower
• ¼ teaspoon dried thyme
• 2 thin slices Swiss cheese

Procedures

1. Preheat grill or broiler on high heat.
2. In a small bowl, combine beef, cauliflower and thyme.
3. Form beef mixture into 2 small patties.
4. Cook until desired doneness.
5. Place cheese on top of meat patties just before done.
6. Cook for 30 seconds more allowing cheese to melt.