Chili Lime Butter

Description

Recipes courtesy Rachael Ray.

• Episode#: TMSP01, Copyright 2003 Television Food Network, G.P., All Rights Reserved

From "Catsrecipes Y-Group"

• Yield: about ½ cup butter topping

Ingredients

• 2 tablespoons lime zest
• 2 tablespoons chili powder
• 2 tablespoons grill seasoning
• 1 stick butter

Procedures

1. Combine all ingredients in a small pot and melt butter over low heat.
2. Transfer to a small bowl, for basting, or to a squirt bottle.
3. Serve warm with grilled corn.